Awesome Sugar Cookie Frosting Recipe

Are you tired of throwing away leftover frosting after decorating your sugar cookies? Think again! There are plenty of creative ways to repurpose this tasty treat. With a little imagination, you can transform it into something entirely new and delicious.

First, let's talk about the type of frosting you have on hand. Depending on the consistency and flavor, you can experiment with various uses. For example, if your frosting is too thick, try adding some milk (almond or regular) to thin it out. On the other hand, if it's too thin, add a bit more powdered sugar to thicken.

If you're short on time, you can also use leftover frosting as a base for new desserts. Simply mix in some chocolate chips, peanut butter, or nuts to create a unique flavor combination. The possibilities are endless!

One of the most popular ways to reuse leftover frosting is by making cookies. Yes, you read that right – cookies! By mixing the frosting with flour, baking soda, salt, and an egg, you can create a delicious batch of treats in under five minutes. And the best part? It's incredibly easy.

For those who are looking for inspiration, Stef from Cupcake Project has shared her own recipe for leftover frosting cookies. Her method involves combining the frosting with 1/4 teaspoon of baking soda, 1/4 cup of salt, 1 cup of flour, and 1 large egg to create a tasty dessert. The result is a chewy cookie that's sure to satisfy your sweet tooth.

So next time you're faced with leftover frosting, don't toss it in the trash just yet. With a little creativity, you can turn it into something amazing. Whether you're looking for a quick snack or a new dessert to try, repurposing leftover frosting is the perfect solution. So go ahead, get creative, and enjoy your delicious sugar cookie frosting recipe!

Awesome sugar cookie frosting recipe